Location: Middlebury, VT
Job Type: Full-Time

About Haymaker Bun Company

Haymaker Bun Company is an award-winning bakery and café with locations in Middlebury and Burlington, Vermont. Since opening in 2017, our mission has been to celebrate and elevate our collective sense of community through the foodways we sustain, the stories we tell, and the warmth of our gatherings.

From our signature brioche cinnamon buns and seasonal pastries to thoughtfully prepared breakfast, lunch, catering, and our growing wholesale frozen product line, everything we create is rooted in craftsmanship, hospitality, and genuine care for the people we serve.

We're looking for an experienced, passionate baker and leader to help shape the next chapter of Haymaker.

About the Role

The Lead Pastry Chef is responsible for leading all aspects of pastry and bakery production while developing and managing a talented team. This role combines hands-on production with leadership, organization, quality control, and menu development.

The ideal candidate is someone who loves baking as much as they love mentoring others, thrives in a fast-paced environment, and takes pride in creating beautiful, consistent products every single day.

Responsibilities

• Lead daily pastry and bakery production

• Produce brioche buns, pastries, cakes, cookies, and seasonal menu items

• Ensure consistent quality and presentation across all products

• Train, mentor, and support bakery team members

• Create production schedules and manage daily workflow

• Oversee inventory, ordering, and ingredient management

• Maintain food safety and sanitation standards

• Contribute new recipes, seasonal offerings, and process improvements

• Conduct quality control throughout production

• Participate in weekly leadership meetings

• Assist with hiring, onboarding, scheduling, and performance reviews

• Collaborate with café leadership on special events, catering, and wholesale production

Qualifications

We're looking for someone who has:

• 2+ years of professional pastry or bakery experience

• Previous leadership or management experience preferred

• Experience with enriched doughs, brioche, laminated pastries, and scratch baking

• Strong organizational and time-management skills

• A positive, collaborative leadership style

• Passion for teaching and developing others

• Ability to multitask while maintaining exceptional attention to detail

• Commitment to cleanliness, food safety, and consistency

• Flexibility to work early mornings, weekends, and holidays as needed

What We Offer

• Competitive hourly pay based on experience

• Paid vacation and earned time off

• Employee discounts

• Opportunities for professional growth and leadership development

• Creative input on seasonal menus and new products

• A supportive, collaborative workplace where your ideas matter

Why Haymaker?

This is an opportunity to help lead one of Vermont's most beloved bakeries. We're a growing company that values craftsmanship, creativity, kindness, and community. If you're excited by the idea of building a strong team, creating exceptional pastries, and helping shape the future of our bakery, we'd love to hear from you.

Please submit your resume along with a brief note telling us about your experience and what excites you about joining Haymaker Bun Company.

Line Cook / Café Team Member

Join the team at Haymaker Bun Company!

Haymaker Bun Company is an award-winning bakery and café with locations in Middlebury and Burlington, Vermont. We specialize in handcrafted brioche buns, scratch-made pastries, premium coffee and espresso, and seasonally inspired breakfast and lunch offerings—all served with genuine hospitality and a deep commitment to community.

If you love great food, thrive in a fast-paced environment, and enjoy being part of a team where everyone pitches in, we'd love to meet you.

Learn more about us at www.haymakerbuns.com.

About the Role

We're looking for a dependable, energetic Line Cook / Café Team Member to join our Burlington team. This is a hands-on, multi-faceted position where no two days are exactly the same. While your primary responsibility will be preparing and executing our lunch service, you'll also support the front of house by running the register, assisting guests, washing dishes, prepping ingredients, and helping wherever the team needs you.

This is a great opportunity for someone who enjoys variety, takes pride in their work, and believes every detail—from a perfectly made sandwich to a sparkling clean kitchen—matters.

Full-time and part-time positions are available.

What You'll Do

• Prepare and execute our lunch menu during service

• Prep fresh ingredients and assist with daily kitchen production

• Operate the front register and provide warm, friendly customer service

• Wash dishes and maintain a clean, organized workspace

• Support bakery and café operations as needed

• Help maintain food quality, consistency, and presentation

• Work collaboratively with both the kitchen and front-of-house teams

• Jump in wherever needed to help the café run smoothly

We're Looking For Someone Who Has

• Previous line cooking or kitchen experience

• Strong knife skills and food prep experience

• Excellent time management and organization

• Ability to stay calm and efficient during busy service

• A positive attitude and strong work ethic

• A passion for food, hospitality, and teamwork

• Willingness to learn and help in all areas of the café

Schedule

This position offers part-time opportunities with the opportunity for growth. Candidates should have availability for mornings, afternoons, and weekends.

Why Work at Haymaker?

We believe that taking care of our team is just as important as taking care of our guests.

We offer:

• Competitive hourly pay based on experience

• Free staff meal every shift

• Merit-based raises and opportunities for advancement

• Paid time off and additional benefits for long-term team members

• Staff outings and team celebrations

• A supportive, respectful workplace where you'll continue to learn and grow

If you're looking for more than just a restaurant job—and want to be part of a team that values quality, hospitality, and community—we'd love to hear from you.

Part-Time Barista

Haymaker Bun Company | Middlebury, VT

At Haymaker Bun Company, our dream is to celebrate and elevate our collective sense of community through the foodways we sustain, the stories we tell, and the warmth of our gatherings.

We're looking for an energetic, friendly, and dependable part-time Barista to join our Middlebury team. If you love great coffee, genuinely enjoy connecting with people, and thrive in a fast-paced environment, we'd love to meet you.

Whether you're crafting the perfect latte, recommending a favorite pastry, or helping someone start their day with a smile, you'll play an important role in creating the welcoming experience Haymaker is known for.

What You'll Do

• Prepare high-quality espresso drinks, coffee, tea, and other beverages

• Provide warm, attentive customer service to every guest

• Accurately take orders and process transactions

• Maintain a clean, organized, and well-stocked café

• Assist with food running, pastry sales, and light front-of-house duties

• Work collaboratively with our kitchen and front-of-house teams

• Help create a positive, upbeat atmosphere for guests and coworkers alike

We're Looking For Someone Who Is:

• Friendly, outgoing, and genuinely enjoys working with people

• Reliable and punctual

• Comfortable working in a fast-paced environment

• Detail-oriented and eager to learn

• Able to multitask while maintaining quality and hospitality

• Available to work weekends—Saturday and Sunday availability is required.

• Previous barista or café experience is a plus, but we're happy to train the right person!

What We Offer

• Competitive hourly pay plus tips

• Flexible part-time schedule

• Employee discounts on food, drinks, and retail items

• Paid training

• A supportive, collaborative team culture

• Opportunities to grow within a locally owned, community-focused business

At Haymaker, we're more than a bakery—we're a gathering place. We believe exceptional hospitality begins with taking care of our team, and we're passionate about creating a workplace where people enjoy coming to work every day.

Weekend availability is a must for this position. If this sounds like a great fit, we'd love to hear from you!

Apply today with your resume and a brief introduction telling us why you'd like to join the Haymaker team.

Full-Time Baker – Haymaker Bun Company (Middlebury, VT)

About Haymaker Bun Company

Haymaker Bun Company is a bakery and restaurant located in the heart of Middlebury, Vermont, with a second location in Burlington. We specialize in handcrafted brioche buns, premium pastries and cakes, specialty coffee and espresso drinks, seasonally inspired breakfast and lunch, catering, and our growing line of Frozen Four Packs distributed throughout New England and New York.

Our mission is simple: to celebrate and elevate our collective sense of community through the foodways we sustain, the stories we tell, and the warmth of our gatherings.

We're looking for a full-time baker to join our Middlebury production team. If you love working with your hands, take pride in consistency and quality, enjoy early mornings, and thrive in a fast-paced bakery environment, we'd love to meet you.

Weekend availability is required. Our busiest days are Saturdays and Sundays, so applicants must be available to work at least 1 weekend day as part of their regular schedule.

What You'll Do

As a member of our bakery team, you'll help produce the breads and baked goods that define Haymaker. Responsibilities include:

• Making our famous brioche buns

• Producing pastries and other bakery items according to recipes and quality standards

• Preparing doughs, fillings, glazes, and other components

• Monitoring & ensuring consistency

• Maintaining a clean, organized, and food-safe workspace

• Assisting with daily production planning and inventory

• Working efficiently with the team to meet production goals

• Upholding Haymaker's high standards for craftsmanship, hospitality, and attention to detail

We're Looking For Someone Who Is:

• Passionate about baking and quality ingredients

• Dependable, organized, and self-motivated

• Able to work independently while communicating well with a team

• Comfortable working in a fast-paced production environment

• Detail-oriented with a commitment to consistency

• Able to lift up to 50 pounds and remain on your feet for extended periods

• Available to work weekends (required) and early morning shifts

• Flexible to work holidays as business needs require

Previous professional bakery experience is preferred, but we are happy to train the right candidate who brings enthusiasm, a strong work ethic, and a desire to learn.

What We Offer

• Full-time, year-round employment

• Competitive pay based on experience

• Paid time off

• Employee discounts

• Opportunities for growth and advancement within a growing company

• A supportive, collaborative work environment

• The opportunity to help create food that brings people together every day

If you're excited about joining a passionate team committed to exceptional food, community, and craftsmanship, we'd love to hear from you.

To apply: Please submit your resume along with a brief note telling us why you'd be a great fit for Haymaker.